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学煎鸡蛋

2020-09-07 00:00:00浏览:
学煎鸡蛋遥是星期六,妈妈去逛街,到了中午,我左等右等,左盼右盼,可就是盼不回来妈妈,于是我很着急,心想:遥我可不能饿肚子呀!
我得做点什么慰问我的五脏六腑啊!
吃什么呢?
对了!
煎荷包蛋!
Today is Saturday.
My mother goes shopping.
At noon, I wait left and right.
I look left and right, but I just can't come back.
So I am very worried, thinking: today I can't be hungry!
I have to do something to comfort my internal organs!
What to eat?
By the way!
Fried poached eggs!
我从冰箱里拿出鸡蛋,再准备了一些切好了的葱花和少许的食盐,对了,还有油。
I took the eggs out of the refrigerator, and prepared some chopped green onion and a little salt.
By the way, there was oil.
遥开始煎荷包蛋了。
我首先打开天然气的炉子,把锅烧热,然后倒进油。
听见扑扑的响声之后,再把鸡蛋在锅上一磕,把蛋青蛋遥放进锅里,我看见鸡蛋的蛋青由透明的慢慢地变白了,蛋遥也焦遥焦遥的了,一切都好了之后,再放上少许的食盐,撒上一些葱花,然后装盘。
一个香喷喷的鸡蛋就煎好了。
Now it's time to fry poached eggs.
First, I turn on the natural gas stove, heat the pot, and then pour in the oil.
After hearing the sound of fluttering, I knock the egg on the pot and put the egg yolk into the pot.
I see that the egg's egg yolk gradually turns white from transparent, and the egg yolk is also burnt yellow.
After everything is done, I put a little salt on it, sprinkle some green onion flowers, and then install the plate.
A delicious egg will fry.
正在这时,妈妈回来了,她夸我真能干,我也体会到了妈妈为我们一家人做饭的辛苦。
Just at this time, my mother came back, she praised me for my ability, and I also realized my mother's hard work in cooking for our family.